This week I’ve pulled out all the stops to make this tasty bento!
My hubby thought of the theme “A Full English Breakfast” and from there I made it into this posh, portable, pleasure-dome!
From top left we have hash browns, juicy gammon steak and smoked sausage octopuses complete with dopey and evil expressions.
For the sake of portability, a boiled egg was used instead of a fried one.
Also these raw, delicious vine ripened tomatoes were used instead of fried tomatoes as they really wouldn’t taste good if left until lunch!
I never liked fried tomatoes anyway!